Nairn’s Gluten Free Cheese Oatcake (180 g)

Description

[vc_row][vc_column][vc_column_text text_larger=”no”]Our versatile Gluten Free Cheese oatcakes are made with mature cheddar cheese, gluten free wholegrain oats and very little else. Healthy wholegrain oats give you a natural boost to help you get the most out of your day, making our gluten free cheese oatcakes a naturally energising snack.[/vc_column_text][vc_custom_heading text=”Ingredients” font_container=”tag:h4|text_align:center” use_theme_fonts=”yes”][vc_column_text text_larger=”no”]Gluten Free Wholegrain Oats (72%), Cheese (15%) (Milk), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate).[/vc_column_text][vc_text_separator title=”Remember”][vc_column_text text_larger=”no”]We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.[/vc_column_text][/vc_column][/vc_row]